Creamy Caramel Cinnamon Rolls

Creamy Caramel Cinnamon Rolls - We have often used this recipe when we've needed a fast and easy treat for company. If you like healthy comfort food then you are about to fall in love! #HealthyRecipes #Fall #RealFood #CleanEating #Yummy

 

Creamy Caramel Cinnamon Rolls - We have often used this recipe when we've needed a fast and easy treat for company. If you like healthy comfort food then you are about to fall in love! #HealthyRecipes #Fall #RealFood #CleanEating #Yummy

A friend asked us the other day if we would share our Creamy Caramel Cinnamon Rolls recipe. We were actually a little surprised that we haven’t shared it with you yet! It’s a recipe that we have often used when we needed a fast and easy treat for company. If you like healthy comfort food then you are about to fall in love.

One thing that makes this recipe so easy is the fact that you can choose from a wide range of dough recipes. Easy Peasy Whole Wheat Bread, Un-Sour Sourdough or Quick Rolls all work fantastic. Pick your favorite and you are ready to go!

Whole Wheat can have benefits such as aiding weight loss, lowering the risk of type 2 diabetes, lessening chronic inflammation and protecting against heart disease among other things. After our experience with a gluten free diet we think it should totally be in the superfood category! (source)

Cinnamon contains both fiber and calcium with can protect against heart disease and help with colon health. Just the scent of cinnamon alone can boost brain function. It’s also anti-inflammatory and anti-microbial. (source)

Both Cream and Butter are great sources for healthy fats which can aid heart health, hormonal health, brain health and help the absorption of fat soluble vitamins like A, D, E and K. (source)

Raw Honey contains antioxidants which can help protect the body from cell damage. Raw Honey is also known for it’s antibacterial and antifungal properties and can aid digestion. (source)

See? Totally healthy and totally delicious! Let’s eat!

 

Creamy Caramel Cinnamon Rolls

Ingredients

Directions

Pour melted butter into a 9×13 pan making sure to completely coat the bottom of the pan with butter. Roll desired dough out into a rectangle shape to desired thickness (we like ours pretty thin). Sprinkle cinnamon onto the dough. Roll the dough up and slice as you would cinnamon rolls. Place into the 9×13 pan. Cover, set in a warm place and allow to rise until double in size. After rising time, very carefully pour honey and cream around the edges and in between the rolls. Be careful not to pour over the rolls too much as this will flatten them. Bake at 350º until golden brown. This should take about 20-25 minutes.

Make sure you also check out our Pumpkin Cinnamon Pancakes, Cheesy Cream Corn over Toast, Clean Eating Apple Crisp and Fall Fruit Kabobs with Cinnamon Nutmeg Syrup.

Let’s stay connected! We’d love to share all of our real food recipes and tips with you through Email, Facebook, Pinterest, Twitter and Instagram! We always have more healthy and delicious recipes on the way 🙂

Are you a cinnamon fan too?

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12 Comment

  1. Lynda says: Reply

    These are absolutely delicious; they practically melt in your mouth. My family gobbled them all up in an afternoon. I actually made them with coconut milk instead of cream (I have milk issues), and they still tasted great! Thanks for posting this wonderful recipe.

  2. […] Creamy Caramel Cinnamon Rolls from Easy Peasy Life […]

  3. […] Creamy Caramel Cinnamon Rolls from Easy Peasy Life […]

  4. Thanks so much for sharing these amazing Cinnamon Rolls with us at Full Plate Thursday. Have a great week and come back real soon!
    Miz Helen

    1. Easy Peasy Life Matters Easy Peasy Life Matters says: Reply

      Thanks for hosting! We think you’re awesome!

  5. Ilka says: Reply

    Oh my goodness, these cinnamon rolls look delicious. I can almost smell them through the screen! So yummy! Pinning ad stumbling!

    1. Easy Peasy Life Matters Easy Peasy Life Matters says: Reply

      Thank you so much for sharing, pinning and stumbling! Let us know how you like the Purify! We wish you were here to eat the cinnamon rolls with us:)

  6. AWESOME!!! This looks so easy! Making bread dough…even for cinnamon rolls….I have to admit is intimidating. I’ll be giving this a go this Sunday!

  7. Oh my – these rolls look fantastic. Would love for you to link up with us at Weekend Potluck starting tomorrow. YUMMMM! http://www.thebetterbaker.blogspot.com

  8. Kileen says: Reply

    You had me at caramel! These look delicious. I will have to try this recipe soon. Thank you for sharing!

  9. Daphne says: Reply

    Good Afternoon to you, Firstly, thank you so much for visiting me at Ivy, Phyllis and Me!
    and secondly, oh my word, these caramel cinnamon rolls look wonderful. When I first looked at the rolls, I thought to myself, no, these cannot be healthy, but after reading your description about how each ingredient was healthy, I am now convinced and I am looking forward to making them. I have to say, I would have made them anyway, because they look so appetising.
    I have to say, I grind my own cinnamon and add it to my morning breakfast and as you say, the aroma is divine.
    Have a wonderful day.
    Best Wishes
    Daphne

    1. Easy Peasy Life Matters Easy Peasy Life Matters says: Reply

      Thanks so much! We have never ground our cinnamon, we will have to give that a try. It would taste so fantastic!

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